STU Dines: Mandarin Palace

Mandarin Palace, 502 Forest Hill Rd.

So I thought I would kick off the newest STU Dines with a little bit of controversy.

I have come to hear that some of the norovirus issues from the journal­ism conference in British Colombia had to do with food. Mandarin Palace has also had their fair share of bad publicity when a health inspector found a rotting bear carcass in the walk-in fridge at the restaurant.

I’ve always heard about this place and I’m a Chatham Hall Alumni – which is quite close by. I had been curious about what it had to offer until this news hit the CBC.

What it’s like: This place is actually quite beautiful. I’m not a big fan of Chinese cuisine, but the lighting and table set-up gives the place a good feel.

How it tasted: Holy crap, ladies and gentlemen – we have a winner here. The spicy fish dish is probably the best Chinese food I have ever tasted in my life. Where did this place come from? I don’t think you should be afraid of eating here, folks.

How I was treated: The truth is, the bad publicity probably had some in­fluence on this place. Everyone was on the go and usually had something to do or good to say. I was in and out before I knew what was happening.

How much: You’re going to have to pay a good $10 to $15 for a meal here, but considering everyone just got their student loans, I suggest all of you For­est Hill residents take a five-minute walk over there for a dinner.

I can only speculate what went wrong with their recent mistakes, but I think this is a lesson that can only strengthen them in the long run. Keep your heads high, Mandarin Palace.